Eilat was the “rest spot” after what’s been a fairly fast-paced twelve days. From supper last night to lunch today, the time was completely ours. Some shopped, some swam, some slept. I chose to retreat a touch myself. A bit of re-exploring a city that I saw two years back, a couple great meals, a search for a currency exchange booth (no easy task when you arrive on the Sabbath), and my best sleep of the trip so far.
This afternoon had us spend some time at Eilat’s aquarium (I love aquariums) before hitting the road for the nearly five-hour drive to Jerusalem. We stopped midway for a breather at the Ein Gedi, on the shore of the Dead Sea. I ordered and enjoyed a chicken sandwich from the lowest Burger King on the planet. Continue reading



